A Farm to Fork Strategy for a fair, healthy and environmentally-friendly food system
The Farm to Fork Strategy aims to make the European food system more sustainable by ensuring it is fair, healthy, and environmentally friendly. It...
This section provides an overview of EU regulations, directives and decisions that are currently in use. They define rules that target product value chains (e.g. packaging or textile) and sectors (e.g. plastics or logistics) that are relevant to the developers of Circular Systemic Solutions.
The Farm to Fork Strategy aims to make the European food system more sustainable by ensuring it is fair, healthy, and environmentally friendly. It...
The new Circular Economy Action Plan aims to steer the EU's transition towards a circular economy, decoupling economic growth from resource use and...
The Strategy aims to support the development of sustainable chemicals to enable the green and digital transition while protecting the environment and...
Commission Recommendation (EU) 2021/2279, issued on December 15, 2021, promotes the use of Environmental Footprint methods to assess and communicate...
Commission Regulation (EU) 2022/1616 sets strict safety and quality requirements for recycled plastic materials and articles intended to come into...
This is Regulation (EU) No 305/2011 of the European Parliament and of the Council of 9 March 2011 laying down harmonised conditions for the marketing...