More specifically, the project aims to:

• Optimise and scale-up process biorefinery technologies
• Establish a new dairy processing by-products to high value-added products value chain
• Establish industrial symbiosis with local partners to valorise side streams arising from the biorefinery process
• Ensure techno-economic viability and successful long-term commercial operation of the biorefinery
• Develop a blueprint for replication of the AgriChemWhey model in other regions across Europe

This project can serve as an example and inspiration for cities and regions working on CSSs related to bioeconomy. The project website can help interested parties with updates through the newsletters and press releases. Specially, actors aiming to scale up biorefineries with integrated symbiotic industrial and agricultural value chains to valorise dairy waste can benefit the most from this project's work.

Programme:

• H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Topic:

• BBI-2016-F01 - Valorisation of by-products or waste-streams from the food processing industry into high added-value products for market applications

TIRLÁN LIMITED

Contact the project: https://www.agrichemwhey.com/contact/

• TIRLÁN LIMITED
• UNIVERSITY COLLEGE DUBLIN
• NATIONAL UNIVERSITY OF IRELAND
• DUBLIN
• GALACTIC SA
• THE PROVOST
• FELLOWS
• FOUNDATION SCHOLARS & THE OTHER MEMBERS OF BOARD
• OF THE COLLEGE OF THE HOLY & UNDIVIDED TRINITY OF QUEEN ELIZABETH NEAR DUBLIN
• COMMERCIAL MUSHROOM PRODUCERS CO-OPERATIVE SOCIETY LTD
• PNO CONSULTANTS LIMITED
• GIG KARASEK GMBH
• TIPPERARY COUNTY COUNCIL
• TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY
• POLE GREENWIN
• KATHOLIEKE UNIVERSITEIT LEUVEN
• EW BIOTECH GMBH