Cities and circular economy for food (2019)
The report offers a vision for a healthy food system fit for the 21st century and beyond, underpinned by the circular economy principles of designing...
The report offers a vision for a healthy food system fit for the 21st century and beyond, underpinned by the circular economy principles of designing...
This report aims to inform policy and funding decisions on a circular economy for plastics by providing research and innovation insights from EU...
The growth economy, which requires planning more and more profit, units of goods and jobs, is not an adequate strategy for shrinking regions...
The DECISIVE project proposed to change the present urban metabolism for organic matter (foods, plants, etc.), energy and biowaste to a more circular...
Driven by a ‘near zero-waste’ society requirement, the goal of the NoAW project was to generate innovative, efficient approaches to convert growing...
P2GreeN will foster a paradigm shift, from a linearly organised resource and nutrient system within the agri-food supply chain, towards a circular...
The Flemish Institute for Technological Research (VITO) is a sustainability research institute in Flanders, Belgium that aims to accelerate the...
The BIOCIRCULARCITIES project explores the circular economy potential of unexploited, bio-based waste streams generated in three EU Member States. It...
The EcoeFISHent project will develop innovative biomass pre-treatment and extraction technologies. Its aim is to enable the sustainable and efficient...
The BIOMODEL4REGIONS project aims to support the establishment of innovative governance models at local and regional levels. BIOMODEL4REGIONS works to...